Skottsberg - Cast Iron Poffertjes Pan

The Skottsberg Cast Iron Poffertjes Pan from Skottsberg is the perfect addition to your kitchen. This robust cast iron Dutch mini pancake pan is made to be your loyal cooking partner for years to come. Not a disposable item, but a pan with which you create memories, from cozy breakfasts to festive moments with family and friends. Ideal for baking perfectly golden-brown Dutch mini pancakes: crispy on the outside and wonderfully fluffy on the inside.
This pan belongs to the Cast Iron Cookware series: made of high-quality cast iron, extra strong due to a special heat treatment, suitable for all heat sources (including open fire and induction), PFAS-free and equipped with a natural non-stick coating because the pan is pre-seasoned with oil.

Unique features and specifications

• Cast Iron: heavy material that heats up slowly and retains heat for a very long time for perfectly baked Dutch mini pancakes.
• Optimal heat distribution: ensures evenly cooked and golden-brown Dutch mini pancakes.
• High temperatures: resistant to extreme heat for a crispy result.
• Natural non-stick coating: pre-seasoned with 100% natural oil and easy to improve yourself.
• PFAS-free: free from harmful substances and an environmentally conscious choice.
• Suitable for all heat sources: can be used on induction, gas, ceramic, oven, BBQ, and open fire.
• Sturdy and durable: made from a single piece of cast iron and designed for lifelong use (with proper maintenance).
• Compact size: ideal for baking multiple Dutch mini pancakes at once.
• Dimensions: diameter 24 cm, bottom diameter 24 cm, length incl. handle 29 cm, height 2 cm, weight 2.4 kg.
• Maintenance: not dishwasher safe, only suitable for handwashing.
• Extra attention: avoid thermal shock to prevent damage to the pan.
• Warranty: lifelong warranty.

A wonderful gift
The Skottsberg Dutch mini pancake pan is a wonderful gift for any cooking enthusiast. Thanks to its robust design and long lifespan, you are giving a product that will be enjoyed for years.

Use & maintenance
For optimal use, heat the pan gradually and avoid sudden temperature changes. Clean the pan by hand and dry it immediately to prevent rust. For the best result, you can re-season the pan regularly, so that the natural non-stick coating improves over time (We have written an extensive blog about this). Do not use aggressive cleaning agents and do not store acidic ingredients in the pan for extended periods.

Go for sustainability and top quality in the kitchen and experience the difference yourself. Order today and enjoy a lifetime of cooking pleasure!