Kai Shun - Peeling Knife Kiritsuke 3.5'' (9.0 cm)

Kai Shun - Peeling Knife Kiritsuke 3.5'' (9.0 cm)
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Estimated delivery time: 1 week
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152,90

Delivery within 1-3 days

Rated 9.4 out of 10

60,000+ satisfied customers preceded you

Minimum 10 years guarantee

Pros and cons

Handmade in Japan
Made of high quality VG MAX steel
Hardness of 61 HRC

Short specifications

Material
VG-Max
Sharpening Angle
16º
Hardness
61 HRC
Dishwasher Safe
Yes, but not recommended
Color
Black
Handle
Pakkawood
Edge
Symmetrical
Sharpening Method
Plain edge

Kai Shun - Peeling Knife Kiritsuke 3.5'' (9.0 cm) Description

Shun Classic Paring Knife – Perfection in every detail. Discover the Kiritsuke 3.5'' (9.0 cm) Paring Knife , an essential tool for precision work in the kitchen. This paring knife from the renowned Shun Classic series offers uncompromising quality and craftsmanship, ideal for peeling, cutting and decorating vegetables and fruits.

Unique features and specifications

  • Top quality blade:
    • Made of VG MAX steel, coated with 32 layers of Damascus steel.
    • Hardness of 61 (±1) HRC, for long-lasting sharpness and optimum stability.
  • Design and ergonomics:
    • Traditional chestnut shaped handle, made from sustainable black pakka wood.
    • Treated with high quality resins for excellent moisture resistance and durability.
    • The continuous tang ensures stability and perfect balance during use.
  • Dimensions:
    • Blade length: 9 cm
    • Handle length: 10.5 cm
    • Weight: 66 g – compact and light, ideal for precision work.
  • Handmade quality:
    • Symmetrically ground for versatility and precision in both right and left handed use.

A beautiful gift
This Shun Classic Paring Knife comes in a luxury gift box, making it a perfect gift for both home cooks and professional chefs.

Maintenance and recommendations

  • Cleaning:
    • Rinse the knife with hot water before first use.
    • Clean it with mild soapy water after each use and dry it immediately with a soft cloth.
    • To extend the life of the blade, avoid the dishwasher.
  • Maintenance:
    • Treat the handle regularly with neutral vegetable oil or Camellia oil.
    • Sharpen the knife with a traditional whetstone for optimum sharpness.

Ready to refine your culinary skills? Order the Shun Classic Paring Knife today and experience the difference!

Translation missing: en.products.product.regular_price
152,90
Kai Shun - Peeling Knife Kiritsuke 3.5'' (9.0 cm)
In stock
Translation missing: en.products.product.regular_price
152,90
Estimated delivery time: 1 week

Delivery within 1-3 days

Rated 9.4 out of 10

60,000+ satisfied customers preceded you

Minimum 10 years guarantee

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About KAI Shun

With respect for the ancient Samurai tradition, KAI has been producing exceptional kitchen knives in Seki, Japan since 1908. Each knife is handmade from natural materials and represents the best of Japanese craftsmanship.
View all KAI Shun products.